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Organic Wholemeal Oat and Quark Biscuits
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These are our delicious ingredients:

raw cane sugar* (Argentina), whole-
grain oat flour* 24 % and oat flakes*
18 % (CH, EU), palm fat*
(Colombia, Madagaskar), quark*
5 % (CH), rye flour*, hazelnuts*,
cinnamon*, sea salt, leavening agent
(sodium bicarbonate)
* = from controlled organic production
no hydrogenated vegetable fat

100 g contain:
Energy value: 2013 kJ (481 kcal)
Carbohydrates 55.4 g, protein 6.2 g,
fat 29.1 g
160g net
 
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Our biscuits:

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